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Oriental Wedding Traditions

Many Asian/South Asian wedding events are longer, elaborate affairs that often amount a couple of days. They are generally filled with a lot of custom and culture, which stems from the actual fact that marriage is not just about enrolling in two persons together yet also the blending of families. While many couples today like to go the more Western way by incorporating a few of these traditions or ditching them completely, you can still find some who would like to stick with these types of traditional customs and commemorate their marriage the way they own always done.

During the past, it was prevalent for Guo Da Li to be organised a few times or even weeks before the actual wedding day as there are some superstitions that require the Guo Da Li ceremony to take place on an auspicious date and period. During this time, the groom’s spouse and children would go to the bride’s residence to meet her and exchange gift items. These can range from the couple’s dowry, personal items for the bride, a tea place, and golden/jade dragon and phoenix bangles for the star of the wedding (Si Dian Jin).

It’s significant to note that it is very taboo meant for the new bride to appearance back by her home on her approach to the groom’s place because considered a sign of failure in the marriage. This is why just single bridesmaids will match the star of the wedding to her husband’s residence, while others including groomsmen will stay behind and only seem once the few has moved into his house.

When the bridal procession arrives at the groom’s house, the new tradition with respect to him and his parents to welcome the bride having a “heng yuan” toast. This is a special toast that symbolizes the wish for the couple to have happily and prosperously, as well seeing that wishing these to be blessed with abundant kids. The couple will also get a gift basket from your groom’s parents. The subject matter of this relies on the origin of their family but it really may comprise of red periods and lotus seeds tea (Lian Zi Hong Zao Cha) pertaining to longevity, and a pair of blessed bamboo stalks (Long Yan Hong Zhuo) pertaining to wealth.

After the heng yuan bread toasted, the groom’s family will prepare and serve a luxurious eight-course banquet for their new daughter-in-law. These types of meals usually include a fish lessons for wealth, suckling pig for good luck, chicken or perhaps duck just for peace and unanimity, and a sweet lotus seed dessert with respect to fertility. Guests are afterward encouraged to have the newlyweds a round of applause (yam seng) at the end with the dinner to be a show of admiration for pleasing them into their household. A slideshow of photos out of both sides within the family will also be shown during this time period.

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